
If possible, test one of each kind to decide which is more comfortable. They’re both effective means of peeling, but some experts find that straight peelers are suited to everyday peeling, like carrots, and Y-peelers provide more control and leverage with larger items, like squash.
#SWEETHOME BEST PEELER MANUAL#
Style: Manual vegetable peelers generally come in one of two styles: A straight peeler, which features a blade that’s in line with the handle, or a Y-peeler, which is shaped like a Y with the blade across the top.Most Versatile Vegetable Peeler: Tovolo Magnetic Tri-Peeler Set.


Asparagus, on the other hand, is more efficiently peeled with a smaller, more curved blade. Large vegetables with tougher skins - like that butternut squash, as well as eggplant - benefit from a wider blade.
#SWEETHOME BEST PEELER SKIN#
For example, tomatoes, with their thin skin and tender flesh, are much easier to peel with a serrated blade. Almost any potato peeler can handle a single carrot for a salad, but when you need to tackle a bushel of tomatoes for homemade tomato sauce or a big ol’ butternut squash, a specialized vegetable peeler helps.Ī vegetable peeler is very similar to a potato peeler, but can vary in size and blade style to make it more suitable to specific foods.
